{"id":8590,"date":"2025-09-15T09:16:54","date_gmt":"2025-09-15T09:16:54","guid":{"rendered":"https:\/\/taifasfestival.ro\/?p=8590"},"modified":"2025-10-02T15:38:35","modified_gmt":"2025-10-02T15:38:35","slug":"hrana-editia-3","status":"publish","type":"post","link":"https:\/\/taifasfestival.ro\/en\/hrana-editia-3\/","title":{"rendered":"HRANA, 3rd edition: An ode to the fragrant and frivolous sarma, our dish of every celebration"},"content":{"rendered":"
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Friday, 17th of October, 7:00PM<\/h2>\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Fratelli Timi\u0219oara<\/h2>\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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-<\/p>

On October 17, starting at 7:00 PM, at Fratelli, we invite you to take part in a unique gastronomic event, part of the third edition of the Taifas Balkan Film and Culture Festival.<\/p>

HRANA, 3rd edition: An ode to the fragrant and frivolous sarma, our dish of every celebration, brings to the table a feast of reinterpreted and reinvented rolls. Gourmet sarma, indeed! (after the recipe of master P\u0103storel Teodoreanu), proud and generous Banat-style sarma, Greek sarma with lamb and a hint of mint, Turkish sarma with veal and pomegranate, Southern-style sarma with duck and thyme, as well as sweet surprises such as sarma with coliv\u0103 wrapped in caramelized vine leaves, and sarma filled with sweet cheese mousse and soaked walnuts.<\/p>

Food concept: Alina S\u01ceftulescu<\/p>

Guest of many pots: Melissa Ivana<\/p>

Guest of words and crafted writing: Camelia Burghelea, who will launch her book \u201cSarmale and Serotonin\u201d during the event.<\/p>

\ud83c\udf9f\ufe0f Tickets: 150 lei. Limited seats\u2014reserve your spot early!<\/p>

about Alina S\u0103ftulescu
Awarded by Gault&Millau, Alina has catered for the King of England and has delighted us at La C\u0103pi\u021be, Musiu, and Kibu\u021b. She brings a bounty of delights from her pantry and local producers to Taifas, celebrating Balkan gastronomy as a shared cultural heritage.
Alina S\u0103ftulescu is the Creative Director @Kibut\/G\u0103r\u00e2na<\/p>

about Melissa Ivana
Melissa Ivana<\/strong> about Melissa Ivana: She grew up in a family where cooking never seemed to stop, between Banatul Montan and Teleorman, surrounded by sarma, potatoes, and poultry broth. \u201cI think I take things a step further,\u201d she says, as her passion for cuisines from all over the world inspires her to reinvent any stuffed dish, while always keeping the essence of home: the taste that awakens memories.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

Vineri, 17 octombrie, 19:00 Fratelli Timi\u0219oara Cump\u0103r\u0103 bilet Nou\u0103, balcanicilor, ne priesc osp\u0103\u021burile, nu frugalitatea! Pe 17 octombrie, de la ora 19:00, la Fratelli, v\u0103 invit\u0103m s\u0103 lua\u021bi parte la un eveniment gastronomic unic, parte din a treia edi\u021bie a Festivalului de film \u0219i cultur\u0103 balcanic\u0103 Taifas. HRANA edi\u021bia a III-a: Od\u0103 frivolei parfumate, sarmaua […]<\/p>","protected":false},"author":1,"featured_media":8187,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[69],"tags":[],"class_list":["post-8590","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastronomie-2025"],"_links":{"self":[{"href":"https:\/\/taifasfestival.ro\/en\/wp-json\/wp\/v2\/posts\/8590","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/taifasfestival.ro\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/taifasfestival.ro\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/taifasfestival.ro\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/taifasfestival.ro\/en\/wp-json\/wp\/v2\/comments?post=8590"}],"version-history":[{"count":11,"href":"https:\/\/taifasfestival.ro\/en\/wp-json\/wp\/v2\/posts\/8590\/revisions"}],"predecessor-version":[{"id":8961,"href":"https:\/\/taifasfestival.ro\/en\/wp-json\/wp\/v2\/posts\/8590\/revisions\/8961"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/taifasfestival.ro\/en\/wp-json\/wp\/v2\/media\/8187"}],"wp:attachment":[{"href":"https:\/\/taifasfestival.ro\/en\/wp-json\/wp\/v2\/media?parent=8590"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/taifasfestival.ro\/en\/wp-json\/wp\/v2\/categories?post=8590"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/taifasfestival.ro\/en\/wp-json\/wp\/v2\/tags?post=8590"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}